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Pasteurisation line (MICROPAST®)

Prepare, cook and pasteurise ready meals in one operation using a fully continuous process. No more autoclaves, no batches, less preparation and above all energy-efficient.

The MicroPast preparation process is based on steam cooking, where different ingredients and filled, sealed, cooked and pasteurised using microwave technology. This is an excellent alternative where the emphasis is on freshness and a long shelf life.

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Gas injection and labelling machine

  • Single-line machine for small production runs
  • Gas injection including sealing with the label
  • Capacity: up to 6 pieces/min. depending on gas flushing time

Gas injection and labelling machine (multiple)

  • Six-line walking beam for large production runs
  • Gas injection including sealing with the label
  • Capacity: up to 36 pieces/min. depending on gas flushing time